Strawberry Muffins

Ingredients

2 1/2 c flour
2/3 cup sugar
1 tsp Baking soda
3/4 tsp Cinnamon
1/2 tsp salt
2 cup fresh strawberries sliced
1 cup buttermilk
1 1/4 tsp vanilla
1/3 cup melted margarine
1 egg lightly beaten
1 egg white lightly beaten

Directions

Combine flour and next 4 ingredients in a large bowl. Stir well. Add fresh strawberries and stir well. Make a well in center of mixture.  Combine buttermilk and next 4 ingredients, stir well. Add to dry ingredients, stirring just until moistened. Divide batter evenly among 18 muffins cups coated with cooking spray. Sprinkle sugar evenly over top.  Bake 350 F for 25 minutes or until wooden pick inserted in center comes out clean. Remove from pans immediately; let cool on wire rack.