Apple Betty

4-5 Apples
3/4 Cup Flour
3/4 Cup Brown Sugar
1/2 Teaspoon Cinnamon
1/2 Teaspoon Nutmeg
1/4 Teaspoon Salt
1/3 Cup Melted Butter


Peel and cut up apples. Put pieces in pie pan. Put salt, flour, sugar,
cinnamon, nutmeg in bowl. Melt butter in saucepan and pour in Bowl. Mix
with fork. Spoon mixture over apples in pan, covering completely. Bake at
375 Degrees for 35 minutes or until apples are soft. Serve in small Dessert
cups with whipped cream on top.